Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, amies fried "sinangag" left-over rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
AMIEs FRIED "SINANGAG" left-over RICE is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. AMIEs FRIED "SINANGAG" left-over RICE is something that I’ve loved my entire life.
Left Over Rice into something Delicious Recipe!! Leftover rice fried with garlic, ham, and egg makes for a great, Filipino-style breakfast treat. No need to throw left-over rice when you can make this easy, tasty and versatile garlic fried rice.
To get started with this recipe, we have to prepare a few components. You can have amies fried "sinangag" left-over rice using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make AMIEs FRIED "SINANGAG" left-over RICE:
- Make ready 2 clove garlic, sliced thinly
- Get 2 tbsp olive or vegetable oil
- Get 8 cup left-over white rice
- Get 1 salt to taste
Loaded with fragrant garlic, this Filipino-style fried rice makes a delicious and filling side dish. A wok or a wide pan with slanted sides works best for stir-fries to allow easy distribution of ingredients without spills. Sinangag is Filipino garlic fried rice. It is a popular side to almost all Filipino breakfast dishes.
Instructions to make AMIEs FRIED "SINANGAG" left-over RICE:
- Fry garlic until slightly brown. Add cooked rice and fry for 5 minutes. Put salt and mix thoroughly. Fry for another 5 minutes over low-medium heat.
- Serve with fried dried fish or fried eggs. Share and enjoy!
Yesterday's leftover rice becomes today's fried rice. This Filipino Sinangag style garlic cauliflower fried rice makes a delicious and tasty breakfast. It's a great way to use up any leftover cauliflower rice. When I make this garlic cauliflower fried rice dish, it brings back memories of my college days when I first left home and had to take care of myself. The Best Fried Rice You'll ever make!
So that is going to wrap it up with this special food amies fried "sinangag" left-over rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
