Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, buttermilk biscuit gravy egg bacon bake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Buttermilk Biscuit Gravy Egg Bacon Bake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Buttermilk Biscuit Gravy Egg Bacon Bake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have buttermilk biscuit gravy egg bacon bake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Buttermilk Biscuit Gravy Egg Bacon Bake:
- Prepare 1 can Pillsbury Buttermilk Homestyle Biscuit
- Take 6 Bacon Strips (I used Applewood Thick Cut)
- Take 1/2 cup Milk
- Take 5 Eggs
- Take 1 PAM/Butter
- Get 1 Gravy Mix Packet (Country or Brown I used Brown)
- Prepare 1 cup Water
- Take 1 cup (Optional) Cheese
Steps to make Buttermilk Biscuit Gravy Egg Bacon Bake:
- Preheat oven to 350F, grease 9X9X2 pan and fully cook bacon on stovetop. Mix together eggs and milk mix in measuring cup or bowl beat until fully blended. Make gravy either stovetop or microwave.
- place 4 biscuit pieces in pan, place fully cooked bacon on top of biscuits and pour egg milk mix over bacon and biscuits.
- place in oven for 5 minutes to expand biscuits, pull out of oven place last 4 biscuits on top of bottom 4 and put back into oven.
- between 10-12 minutes or until top biscuits have risen pull out of oven pour gravy mix over all 4 biscuits, should be enough to flood the pan then put back in the oven for additional 15 minutes.
- Take out of the oven. (Optional) Garnish with cheese let sit 3-5 minutes dish out and serve.
So that’s going to wrap this up for this exceptional food buttermilk biscuit gravy egg bacon bake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!