Fried rice
Fried rice

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Fried rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fried rice using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried rice:
  1. Get Rice
  2. Get Power oil
  3. Make ready Peas
  4. Get Greenbean
  5. Make ready Green papaer
  6. Get Boiled egg
  7. Get Carrot
  8. Take Cocumber
  9. Make ready Curry
  10. Take Spices
  11. Take Cubes
  12. Make ready Cabbage
  13. Take Mayonnaise….optional company
  14. Make ready Ginger optional

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.

Steps to make Fried rice:
  1. Firstly u need to wash the rice,keep it aside….
  2. Cut the peel the carrot cut it,cut the cucumber,green paper&cabbage….
  3. Then saikiyi replacing vegetable oil dinki a tukunya tareda ingredients dinki&ginger….
  4. Idan yadanyi zafi kadan saiki zuba shinkafan….stair it sosae…
  5. Har saiya zama brown saiki tsaida ruwa….ruwan kadan zaki saka….then add your curry nd the remaining spices….add your cubes…
  6. Stair it perfectly….saiki rufe..
  7. Kmr 5_8mnt saiki bude ki sauke don karta chabe…..
  8. For the coleslaw…… Already kinyi cutting su cabbage dinki wash them neatly…..saiki zuba in a bowl add you mayonnaise…stair it…..serve it with fried rice😋😋

However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.

So that is going to wrap this up with this special food fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!