Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, easy beef stroganoff (using left over sirloin steak). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy Beef Stroganoff (using left over sirloin steak) is something which I have loved my whole life. They are fine and they look fantastic.
Remove the leftover cooked steak from the refrigerator and let it come to room temperature. Pile the mushrooms into a small saute pan; they should be crowded. Add enough water to cover the contents (the mushrooms will float, but that's okay). There will be alot of"juice" in the pan so I turn up the heat for a couple of minutes to reduce the liquid. (Start your rice or your noodles at this point).
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Make ready 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Take 1 medium onion chopped small
- Make ready 3 tbsp butter
- Get 1 1/2 tbsp flour
- Prepare 14 oz beef broth
- Take 1/2 cup milk
- Prepare 2 tbsp tomato paste
- Prepare 1 tbsp worcestershire sauce
- Make ready 1 tsp garlic powder
- Make ready 1/2 tsp ground thyme
- Make ready 1/2 tsp each of salt and pepper
- Get 2 tsp gravy master or swanson beef booster
- Prepare 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Get 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Start by melting a couple tablespoons of butter in a large saucepan over medium heat. Add the diced onions & let them caramelize for a few minutes. Add noodles to a plate and top with mushroom and onion sauce. Place thin sliced roast beef over noodles and sauce and garnish with fresh rosemary.
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):
Add noodles to a plate and top with mushroom and onion sauce. Place thin sliced roast beef over noodles and sauce and garnish with fresh rosemary. Cut steak into bite-size strips, discarding as much fat as you can, add to garlic and onion. Boil noodles until just done, drain. Stir sour cream into the Stroganoff.
So that is going to wrap it up for this special food easy beef stroganoff (using left over sirloin steak) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
