Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fattoush. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fattoush is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Fattoush is something which I have loved my whole life. They’re nice and they look fantastic.
In this channel you can expect series of unique and traditional dishes and desserts. Subscribe to get notified when I upload a new video! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fattoush using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fattoush:
- Prepare 2 cups romaine lettuce leaves, shredded
- Make ready 2 medium cucumbers, small dice
- Take 2 medium tomatoes, chopped
- Prepare 1/2 cup parsley, coarse chopped
- Take 1/4 cup mint leaves
- Make ready 1/2 green bell peppers, diced, 1 green pepper can be used
- Get 1 bunch green onions, sliced
- Prepare 1 bunch red radish, finely sliced
- Prepare 1 bunch arugula leaf
- Prepare 1/2 broccoli, sliced,1 green brocoli can be used
- Make ready 2 teaspoon sumac
- Take 2 pieces pita bread, toasted until golden brown, broken into pieces the size of a quarter
- Take Dressing
- Take 1/2 cup lemon juice
- Take 1/2 cup olive oil
- Make ready 1/4 cup pomegranate paste
- Take 2 cloves garlic
- Make ready 1 teaspoon salt, or to taste
- Take pinch of pepper
Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never. Fattoush includes vegetables and herbs according to season and taste. The vegetables are cut into relatively large pieces compared to tabbouleh which.
Steps to make Fattoush:
- In a small bowl mix all dressing ingredients well.
- Put all salad ingredients in a large bowl and toss with 1/2 to 1 cup dressing.
- Serve immediately.
It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush recipe is a simple Middle Eastern chopped salad recipe that's perfect for any meal.
So that’s going to wrap it up for this special food fattoush recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
