Fattoush
Fattoush

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fattoush. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

In this channel you can expect series of unique and traditional dishes and desserts. Subscribe to get notified when I upload a new video! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing.

Fattoush is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Fattoush is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook fattoush using 21 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fattoush:
  1. Make ready 1 cucumber
  2. Prepare As needed cherry tomatos
  3. Take Arabic bread
  4. Take Indian bread
  5. Get 1/2 head lettuce
  6. Make ready As needed fresh mint
  7. Get As needed fresh parsley
  8. Prepare As needed black olive
  9. Make ready As needed red radish
  10. Get 1 onion or as needed
  11. Prepare 1/4 cup olive oil
  12. Take 2 spoon vinger
  13. Make ready 2 spoon lemon sauce
  14. Take mustard powder or mustard sauce
  15. Get To taste Salt
  16. Take To taste black pepper
  17. Get 1/2 of youghurt
  18. Make ready 1-2 spoon tahena
  19. Prepare 1 T spoon lemon juice
  20. Prepare pinch needed sumac
  21. Take pinch basil

Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never. Fattoush includes vegetables and herbs according to season and taste. The vegetables are cut into relatively large pieces compared to tabbouleh which.

Instructions to make Fattoush:
  1. Cutt the lettuce, cucumber, cherry tomatoes into half, onion, raddish,fresh mint and Fresh parsley.
  2. Add the black olive.
  3. Put the Indian bread and arabic bread in the microwave.
  4. Mix all the vegetable.
  5. Cutt arabic, Indian bread and add it to salad.
  6. Add 1/4 olive oil, vinger, lemon, mustard, salt and black pepper mix them togather.
  7. Add the sauce to the salad the pinch of sumac.
  8. Add half of youghurt to tahena then lemon mix the add salt and pepper.
  9. Add the sauce of salad.
  10. Add the dried basil.

It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush recipe is a simple Middle Eastern chopped salad recipe that's perfect for any meal.

So that’s going to wrap it up with this special food fattoush recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!