Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy sakura inari sushi for bento. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Sakura Inari Sushi for Bento is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Easy Sakura Inari Sushi for Bento is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have easy sakura inari sushi for bento using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Sakura Inari Sushi for Bento:
- Take 200 grams Cooked white rice
- Make ready 1 Sushi vinegar
- Get 5 Inari aburaage (store-bought)
- Get 10 Salt-preserved cherry blossoms
Steps to make Easy Sakura Inari Sushi for Bento:
- Add the sushi vinegar to the freshly cooked white rice along with 5 of the cherry blossoms, finely chopped and rinsed, and mix well.
- Stuff this mixture into the inari abura-age and decorate with the remaining cherry blossoms.
- It's better if you don't add any other fillings; that way you can get the full aroma of the sakura.
- I recommend simple and delicious steamed sakura buns for dessert. You can find the recipe here:. - - https://cookpad.com/us/recipes/143857-steamed-bread-with-cherry-blossom-and-green-tea
- These "Dumplings Over Flowers! Ever-Soft Dumplings" are also delicious. - - https://cookpad.com/us/recipes/148616-flower-viewing-mochi-dumplings
- This is a bento that will get you in the mood for viewing the cherry blossoms even at work or school.
So that’s going to wrap this up for this exceptional food easy sakura inari sushi for bento recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!