English Roast Beef
English Roast Beef

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, english roast beef. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

English Roast Beef is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. English Roast Beef is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have english roast beef using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make English Roast Beef:
  1. Take 1 kg beef round roast
  2. Make ready 3 tbsp butter
  3. Take To taste salt and pepper
  4. Make ready 1/2 cup white wine
  5. Make ready 1/2 tsp dried sage
  6. Make ready 1 bay leaf
  7. Prepare 1 medium onion, sliced
  8. Get 2 cloves garlic, minced
  9. Take 1 tbsp flour
Steps to make English Roast Beef:
  1. Preheat oven to 175°C (350°F). Season the roast with salt and pepper to taste.
  2. In a cast iron pot or Dutch oven, melt two of the three tbsp of butter. Brown the roast on all sides in the butter.
  3. When the roast is browned, add wine, sage, bay leaf, onion, and garlic. Optionally add red pepper flakes and additional salt. Cover the pot and place roast in the oven for 2–3 hours, or until desired level of doneness.
  4. Melt remaining 1 tbsp of butter in a small saucepan on medium heat. Mix 1 tbsp of flour until well combined. Reduce heat to low until roux is lightly browned, being careful not to burn it. Season with sage, salt, and pepper to taste.
  5. Add ½ cup of water, and remaining liquid from roast including onions and garlic. Rise heat to medium, bring to a boil and lower to low heat, simmering until gravy thickens.
  6. Slice roast and serve topped with gravy.

So that’s going to wrap it up with this special food english roast beef recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!