Baharat Pork and Rice
Baharat Pork and Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, baharat pork and rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baharat Pork and Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Baharat Pork and Rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have baharat pork and rice using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baharat Pork and Rice:
  1. Get 1 lbs Ground Pork
  2. Take 2 cups rice
  3. Get 1 can Chicken Stock
  4. Get 3 tsp Baharat Seasoning
  5. Get 2 tsp Garlic Powder
  6. Prepare Dash Sazon Seasoning
  7. Prepare 1/2 package Chopped Frozen Broccoli
  8. Make ready 1 cup corn starch slurry
Instructions to make Baharat Pork and Rice:
  1. Add rice, crushed red pepper flakes, 1 tsp garlic powder and chicken stock to the rice cooker. If your rice cooker has a steaming basket add the broccoli now, otherwise thaw in the microwave and mix into the rice when it's done.
  2. Add a little oil to a large skillet and put in the ground pork, baharat seasoning and 1 tsp garlic powder.
  3. Use a spatula to break up the pork into as fine of pieces as possible making sure the spices are well mixed throughout.
  4. Mix up the cornstarch slurry and add to the pork. Turn the heat up a bit to make sure the slurry bubbles lightly to thicken and the raw taste cooks out.
  5. Once the pork and cornstarch has come together to the desired consistency spoon over the rice and broccoli.

So that is going to wrap this up for this special food baharat pork and rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!