Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, moimoi with sardine sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Moimoi with sardine sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Moimoi with sardine sauce is something which I’ve loved my whole life.
In this video you will learn how to make Moi Moi(Beans cake ) without Peeling the beans. No more stressto peel and wash your beans. Moi moi a delicious steamed puréed bean dish usually found in West African menu.
To begin with this recipe, we have to prepare a few ingredients. You can cook moimoi with sardine sauce using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moimoi with sardine sauce:
- Take Beans
- Prepare Pepper
- Take Red bell pepper
- Make ready Onions
- Get Seasonings
- Take Sardines
- Get Palm oil
- Get Crayfish
- Make ready Spice
How to make Sardines in Tomato Sauce. This is a quick and simple way of cooking the most delicious & easy sardines dinner recipe with garlic and tomato sauce. If you prefer corned beef or sardines, then take it out of the can, and set aside. Pls my moimoi comes out too hard after cooling nd i don't like it.
Steps to make Moimoi with sardine sauce:
- Wash your beans to remove the coat.when the entire coat has been removed,pour in a container and add water.
- Wash your pepper,red bell pepper and add to the washed beans,wash onions and cut and then add it too,add in your crayfish and grind smoothly.
- After grinding add palm oil,seasonings,warm water and mix.
- When everything is balanced then pour in a santana leather,tie and place them in a clean pot,add in water and cook.
- For the sauce,fry palm oil,onions and pepper and then add ur spices n seasonings stir, and lastly add your sardines.
How can i make a soft moimoi. I cooked Moimoi this morning and its finishing came out inch perfect. Pasta with Tomato Sauce and Panela CheeseMadeleine Cocina. Moimoi or Moinmoin, also known as Steamed Bean Pudding is a Nigerian Beans Delicacy. Moimoi is made with either Brown Beans, Black Eyed Moimoi can be made with either Vegetable/Sunflower or Palm oil or a mixture of both.
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