Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶:
- Make ready chicken breasts (cut into pieces)
- Get minced garlic
- Get tap minced ginger
- Prepare soysauce
- Take ground black pepper
- Make ready vegetable cooking oil (for deep fry)
- Get Batter mix
- Take corn flour
- Prepare plain flour
- Get baking powder
- Prepare salt and pepper
- Prepare very cold water (may need more)
- Take For spicy honey tamarind sauce
- Prepare garlic cloves, minced
- Make ready palm sugar or brown sugar
- Get tamarind paste or vinegar
- Get thai chilli flakes
- Get light soysauce
- Get honey
- Take water
- Get For garnish
- Take some coriander
Steps to make Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶:
- Prep the chicken: - Put the chicken in a big mixing bowl and mix with salt and ground black pepper.
- Add corn flour, plain flour, baking powder, cold water and pinch of salt and pepper in a mixing bowl. Mix all well and leave it aside.
- Fry your chicken: - Heat up a wok with the cooking oil over high heat for 5 to 6 minutes. How to know when the oil is ready ; You can dip a tip of chicken into the hot oil to see if it is right temperature or not. If several bubbles come up, means it’s ready and it’s time to fry. You also can use wooden chopstick and dip In the hot oil. If server bubbles come up around chopstick means it’s ready.
- Put chicken pieces into the hot oil one by one. Let them cook for about 3-5 minutes until the outside of the chicken turn a little crunchy and golden. Then flip them over with tongs, splitting up any pieces that stick together.
- Cook your chicken for another few more minutes and then turn them all over. Keep frying and occasionally turning over for another 10 minutes until all sides are golden and crunchy. Transfer the chicken one by one into a plate that lay with kitchen towel.
- Make spicy honey and tamarind sauce: Heat up a saucepan for a couple of minutes, add soy sauce, vinegar, sugar and stir until well melted. Add honey, chilli flakes and stir. Add some water and keep stirring in low heat, let it cook for about for another 10 min until sauce become thickened.
- Place the chicken into a big mixing bowl, pour your spicy honey tamarind sauce in and stir well to coat evenly.
- Garnish with some coriander leaves. Serve right away for an extra crunchiness. Perfect with stir fried rice 😊💗.
So that is going to wrap this up with this exceptional food crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
