Samosa
Samosa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, samosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. samosa-recept. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.

Samosa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Samosa is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook samosa using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Samosa:
  1. Make ready For samosa patti
  2. Make ready 2 cup maida
  3. Get 1/2 tea spoon namak
  4. Prepare Pani hasby zarorat
  5. Get For filling
  6. Make ready 2 boil aloo
  7. Prepare Namak haxby zarorat
  8. Get 3 table spoonDahniya ke paty barik katy hiey
  9. Get 1 tea spoon bhuna kuta zeera
  10. Prepare 1/4 tsp lal mirch powder
  11. Take 3 table spoon piaz barik kati Huey
  12. Take 1 tea spoon lemon ka juice
  13. Prepare 1 tsp dahniya barik kuta hua
  14. Get 2 table spoon ghee
  15. Get Hasby zarorat khushk maida

Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love.

Instructions to make Samosa:
  1. Maida main namak dal kar pani sy roti sy thori hard atta ghondh lein 15 mint dhak kar rakh dein
  2. Ab atty ko thora ghondh kar us ke 8 pairy bana lein ab aik aik pary ko thora khush maida lagaty Huey rotiayan bail ken
  3. Ab aik roti ke oper brush sy ghee laga kar thora khusk Mesa chirak dein ab dosri roti pahli roti ke oper rakh kar ghee laga kar khusk maida chirak lein
  4. Isi trha 8 rotiyan aik dosry ke oper rakhy jaein last wali roti ko ghee nh lagana ab sub rotiyon I aik sath bail lein bari roti ab tawy ke thora garamker sub rotiyan tawa per dal kar aik side sy 10 second phir dosri side sy 10 second seek lein
  5. Ab taway sy utar kar rotion ko alag alag kar ke samosa shap pati main kar lein
  6. Ab aloo main namak lal mirch dahniya zeera powder piaz sub chezen dal kar mix kar ke samosy li Patti ke center main rakh kar samosa ka shap bana lein

Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties.

So that is going to wrap this up with this exceptional food samosa recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!