Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, spamed-rueban, or sparueban. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Spamed-Rueban, or Sparueban is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Spamed-Rueban, or Sparueban is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spamed-rueban, or sparueban using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spamed-Rueban, or Sparueban:
- Take Sandwich
- Make ready 6 ounces spam
- Prepare 4 slices swiss cheese
- Prepare 2/3 cup sauerkraut
- Prepare 2 slices bread
- Take Sauce
- Prepare 1/3 cup mayonnaise
- Make ready 1-1/2 tablespoons Heinz tomato ketchup
- Get 1 tablespoon sweet pickle relish
- Make ready 1 teaspoon yellow prepared mustard
- Take Garnish optional
- Make ready To taste kosher pickle spears
- Prepare To taste Greek banana peppers
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Steps to make Spamed-Rueban, or Sparueban:
- Toast the bread both sides. Slice the spam thinly.
- Fry the spam in a hot skillet. Turn as needed. Make sure to take care to barely get it crisp. Just a very good caramelization, to much crisp makes it taste totally different. When done set aside.
- The sauerkraut should be drained a bit. You will fry this till just starting to caramelize. Gather the sauce ingredients. Put the mayonnaise, ketchup, mustard and relish in a bowl.
- Mix the sauce. Spread some on each slice of bread. Then on one slice of bread, stack the fried spam on it.
- Add the cheese and sauerkraut. Stack the sandwich. Cut in half and serve with the peppers and pickles if you desire. I hope you enjoy!!
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So that is going to wrap this up for this special food spamed-rueban, or sparueban recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
