Shrimp Curry
Shrimp Curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shrimp curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Curry is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Shrimp Curry is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp curry using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp Curry:
  1. Make ready 500 gms shrimps
  2. Get 1 medium sized onion, finely chopped
  3. Make ready 1 tomato finely chopped
  4. Make ready 1 teaspoon crushed ginger and garlic
  5. Make ready 5-6 pods green cardamom, crushed
  6. Prepare 1 black cardamom
  7. Take 1-2 black peppercorns
  8. Make ready 1 bay leaf
  9. Take 1-2 curry pata / Sweet Neem leaves
  10. Prepare 1 pinch asafoetida
  11. Make ready 1-2 green chillies sliced
  12. Prepare to taste Salt
  13. Make ready 1 teaspoon red chilli powder
  14. Take 1/4 teaspoon turmeric powder
  15. Take to taste Fresh coriander leaves finely chopped for garnish
  16. Prepare 1/2 cup water
  17. Prepare 1 tablespoon mustard oil
  18. Take 1/2 “ cinnamon
Steps to make Shrimp Curry:
  1. Smoke mustard oil and let it cool to room temperature. Add asafoetida, bay leaf, black cardamom, peppercorns and cinnamon.
  2. Turn on the flame and sauté the dry spices for a minute.
  3. Add finely chopped onion and fry till they turn golden brown.
  4. Add crushed ginger- garlic and sauté for a minute.
  5. Add chopped tomatoes. Stir and add salt, red chilli powder, turmeric powder and crushed green cardamom.
  6. Sauté till oil starts to separate. Add shrimps. Shrimps do not require much time to cook. Once added, give everything a nice stir. Add sliced green chillies and half cup of water.
  7. Cover cook for 5-7 minutes, stirring in between. Garnish with freshly chopped coriander leaves. Serve with rice or naan.

So that’s going to wrap this up for this exceptional food shrimp curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!