šŸ„˜šŸ„—Degi PulaošŸ„—šŸ„˜
šŸ„˜šŸ„—Degi PulaošŸ„—šŸ„˜

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, šŸ„˜šŸ„—degi pulaošŸ„—šŸ„˜. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

šŸ„˜šŸ„—Degi PulaošŸ„—šŸ„˜ is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. šŸ„˜šŸ„—Degi PulaošŸ„—šŸ„˜ is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook šŸ„˜šŸ„—degi pulaošŸ„—šŸ„˜ using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make šŸ„˜šŸ„—Degi PulaošŸ„—šŸ„˜:
  1. Make ready 3 cups Rice
  2. Prepare 1 can white chickpeas (optional)
  3. Get 1 cup Onion (sliced)
  4. Prepare 1 cup Tomatoes (sliced)
  5. Take 4-5 Green chilies
  6. Get 2 Bay leaf
  7. Make ready 1/2 cup Oil
  8. Get 1/2 cup Yogurt
  9. Take 1 tbsp Tamarind
  10. Make ready 1 tbsp Red chili powder
  11. Make ready 1 tsp Turmeric powder
  12. Get 1 tsp Cumin seeds
  13. Get 1 tsp Coriander powder
  14. Prepare 1 tbsp Ginger garlic paste
  15. Take 1 tbsp Whole spices
Instructions to make šŸ„˜šŸ„—Degi PulaošŸ„—šŸ„˜:
  1. In a pan heat oil. Add onion and cumin seeds, bay leaf, whole spices in it and cook until golden brown. - Add ginger garlic paste and mutton in it.
  2. Then add tomatoes, green chilies, salt, turmeric, red chili powder, tamarind, yogurt, coriander powder and mix well.
  3. Cook for 2 to 3 minutes then add 2 cups of water and let it simmer on low flame for 25 to 30 minutes. - When meat gets tender cook it well.
  4. Add 1 cup water and add socked rice in the meat with white chickpeas(if you use).
  5. When water almost dries out, let it simmer on low flame for 8 to 10 minutes. - Daighi mutton pulao is ready to serve.

So that’s going to wrap this up for this exceptional food šŸ„˜šŸ„—degi pulaošŸ„—šŸ„˜ recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!