Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green beans with blue cheese and walnuts. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Green Beans with Blue Cheese and Walnuts is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Green Beans with Blue Cheese and Walnuts is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook green beans with blue cheese and walnuts using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Beans with Blue Cheese and Walnuts:
- Take Green Beans, cleaned
- Prepare water
- Take oil (we use peanut, but olive works also)
- Get blue cheese crumbles (or as you desire)
- Make ready walnuts (fresh or roasted)
- Take salt
- Make ready black pepper
Steps to make Green Beans with Blue Cheese and Walnuts:
- In a large skillet, bring water and beans to a boil, turn heat down to a simmer, cover. Cook 3-4 minutes.
- Uncover, continue to cook, stirring occasionally, until the water is gone. About 3 minutes.
- Add oil, salt and pepper. Stir to mix, cook for 1 more minute.
- Remove to a large bowl. Mix in blue cheese, mix well.
- Serve, crumble walnuts on each serving.
So that is going to wrap it up with this special food green beans with blue cheese and walnuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
