Strawberry Chokladbollar (vegan)
Strawberry Chokladbollar (vegan)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, strawberry chokladbollar (vegan). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Strawberry Chokladbollar (vegan) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Strawberry Chokladbollar (vegan) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook strawberry chokladbollar (vegan) using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Chokladbollar (vegan):
  1. Make ready 10 Strawberries
  2. Make ready 3 tablespoon vegan butter or coconut oil
  3. Prepare 2 tablespoons coco powder
  4. Make ready 1 cup oats
  5. Prepare 5 tablespoons desiccated coconut
  6. Prepare 1 tablespoon sugar or coconut sugar
Steps to make Strawberry Chokladbollar (vegan):
  1. Mix together the butter, coco powder and oats in a food processor until you have a soft ball. I always think that I haven’t added enough oil but it usually comes together but add more if you need it.
  2. Cover each strawberry in the mixture until you have a ball and roll in the coconut. Refrigerate for a couple of hours and they are ready to eat. They keep well for around 24 hours.

So that’s going to wrap this up for this special food strawberry chokladbollar (vegan) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!