Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, diet kachori. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Diet Kachori is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Diet Kachori is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook diet kachori using 20 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Diet Kachori:
- Make ready filling:
- Get moong daal (soaked)
- Make ready Oil
- Make ready Coriander powder
- Make ready Cumin powder
- Make ready Red chilli powder
- Prepare Coriander seeds
- Get Chat masala
- Make ready Dried Mango Powder
- Prepare Garam Masala
- Get Turmeric Powder
- Take Fresh coriander leaves
- Get Fennel powder
- Prepare Salt
- Get coating layer:
- Prepare Refined flour (maida)
- Make ready Carom seeds
- Make ready Salt
- Prepare Baking powder
- Prepare Ghee (for brushing)
Steps to make Diet Kachori:
- Heat oil in a non-stick pan.
- Add coriander seeds, coriander powder, cumin powder, red chilli powder, fennel powder, garam masala powder and salt and mix well and saute for 2 minutes.
- Add soaked moong daal, ½ half cup water, dry mango powder and chat masala mix well and cook till moong daal is fully cooked.
- When daal mixture becomes dry, transfer it into another bowl and let it cool.
- Preheat oven to 180° C.
- Put refined flour in a bowl, add salt, baking powder, ghee, carom seeds and mix well.
- Add sufficient water and knead into a stiff dough.
- Cover the bowl with cloth and rest the dough for 20 minutes.
- Divide the dough into equal portions and shape into balls.
- Apply a little oil to each ball, press them slightly.
- Place daal mixture in the centre, bring them together and press to seal.
- Grease a baking tray, place the kachoris.
- Brush them with a little ghee and bake in the preheated oven at 200° C for about 15 minutes or till the kachoris are cooked and golden.
So that is going to wrap this up with this special food diet kachori recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
