Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, wagamama style- prawns and salmon fire crackers 🔥🥢. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Get 1 bag frozen prawns
- Take 2 pieces fillet salmon sliced into bite-size chunks
- Get 1 tbsp oil
- Make ready 1 medium white onion peeled and sliced into wedges
- Get 1 red bell pepper seeds removed, chopped into chunks
- Get 1 green bell pepper seeds removed, chopped into chunks
- Prepare 1 handful green beans
- Get 1/2 cauliflower cut into bite size
- Make ready 1 handful snow peas
- Take 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Prepare 2-3 spring onions chopped
- Prepare 1 clove garlic (finely chopped)
- Take splash water optional
- Get Sauce base
- Prepare 1 tsp chilli flakes
- Prepare 2 tbsp sriracha sauce
- Take 2 garlic cloves peeled and minced
- Make ready 1 tbsp oil
- Make ready 4 tbsp brown sugar
- Take 3 tbsp light soy sauce
- Get 2 tbsp dark soy sauce
- Prepare 2 tbsp ketchup
- Prepare 1 tbsp rice wine vinegar
- Take 1 tbsp tamarind paste or lime juice
- Take 1 tbsp fish sauce
- Take Pinch ground white pepper
- Prepare Serve with
- Prepare Boiled jasmine rice or Japanese rice
- Get Some shichimi powder (optional)
- Take 1 tbsp mix black and white sesame seeds
- Take Wedges of lime
Steps to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
So that is going to wrap this up with this special food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
