🌶🍛Amratsari Chole🍛🌶
🌶🍛Amratsari Chole🍛🌶

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, 🌶🍛amratsari chole🍛🌶. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

🌶🍛Amratsari Chole🍛🌶 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. 🌶🍛Amratsari Chole🍛🌶 is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have 🌶🍛amratsari chole🍛🌶 using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 🌶🍛Amratsari Chole🍛🌶:
  1. Make ready 2 onion medium chopped
  2. Get 2 tomato medium (make puree)
  3. Make ready 2 green chillies chopped (to taste)
  4. Get 1 tbsp garlic ginger paste
  5. Prepare 2 bay leaves
  6. Make ready 2 cups White chickpeas (soaked overnight)
  7. Get 2 tea bags
  8. Get 1 tbsp oil
  9. Take 2 tbsp ghee
  10. Prepare to taste Salt
  11. Get 1/2 tsp cumin powder
  12. Take 2 tsp red chili powder
  13. Take 1 tsp coriander powder
  14. Get 1/4 tsp turmeric powder
  15. Get 2 tsp anardana (pomegranate) powder
  16. Prepare 1 tsp amchur (mango) powder
  17. Prepare 1 tbsp garam masala
  18. Take Water as required
  19. Take Fresh coriander leaves, finely chopped
Instructions to make 🌶🍛Amratsari Chole🍛🌶:
  1. In a pan add dry chickpeas 2 cups boiled with 2 tea bags and water & salt and cook it for 45 minutes or untill fully cooked. - In a pan add oil, ghee, bay leaves, onion, ginger garlic paste, green chillies and mix it well.
  2. Add tomatoe puree and add the dry masalas - turmeric powder, amchur powder, cumin powder, red chili powder, coriander powder, garam masala, salt to taste & anardana powder.
  3. Add the chickpeas to the masala and water and cook it for 8-10 minutes. - Mash few of the chickpeas for consitency garnish with fresh coriander leaves. - Amritsari Chole is ready to be served!
  4. #Tip: - you can also used canned white chickpeas in this recipe

So that’s going to wrap it up for this exceptional food 🌶🍛amratsari chole🍛🌶 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!