Vegan Omelette
Vegan Omelette

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan omelette. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegan Omelette is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Vegan Omelette is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook vegan omelette using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Omelette:
  1. Get 200 g firm silken tofu
  2. Take 1/4 tsp turmeric
  3. Make ready 3 tbsp nutritional yeast
  4. Prepare 3/4 cup vegan milk
  5. Take 1 tsp tahini
  6. Take 1 1/2 tbsp plain flour
  7. Take 1 tbsp gram flour
  8. Get To taste, salt
  9. Take To taste, black pepper
  10. Prepare Olive oil to fry
Instructions to make Vegan Omelette:
  1. Mix all the ingredients, apart from oil and make a smooth batter.
  2. Heat a non stick pan and pour a tablespoon of oil.
  3. When the oil is hot, pour a ladle full of batter onto the pan.
  4. Allow them batter to settle for a couple of minutes, then whirl the pan so that the batter spreads properly.
  5. Let it cook till golden brown, flip over and cook the other side the same way.
  6. Serve with your choice of sauce.

So that’s going to wrap it up for this special food vegan omelette recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!