Spring Color Beans and Cured Ham Quiche
Spring Color Beans and Cured Ham Quiche

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spring color beans and cured ham quiche. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spring Color Beans and Cured Ham Quiche is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Spring Color Beans and Cured Ham Quiche is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have spring color beans and cured ham quiche using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Spring Color Beans and Cured Ham Quiche:
  1. Prepare 70 grams Fava beans
  2. Make ready 50 grams Green peas
  3. Get 8 pieces Green beans
  4. Prepare 8 slice Cured ham
  5. Make ready 2 ☆Eggs
  6. Prepare 100 ml ☆Heavy cream
  7. Prepare 1 dash ☆Nutmeg
  8. Get 1 dash ☆Pepper
  9. Get 30 grams Pizza cheese
  10. Take 1 1/2~2 sheets Frozen puff pastry
Steps to make Spring Color Beans and Cured Ham Quiche:
  1. Roll out the puff pastry slightly bigger than the mold, and fit it snugly on the mold. Discard the dough hanging out.
  2. Boil the fava beans in salted water for 1 minute and peel them. Add the peas in a pot with cold water and a little bit of salt, and boil for 5 minutes after it starts boiling. Shock the peas in a bowl of ice water. Boil the string beans lightly.
  3. Mix all the ☆ ingredients together.
  4. Line the mold from Step 1 with half of the beans.
  5. Also lay half of the cured ham.
  6. Sprinkle all of the pizza cheese.
  7. Evenly sprinkle the rest of the beans.
  8. Lay the rest of the cured ham.
  9. Pour the egg mixture from Step 3 evenly. Bake for about 30 minutes in a preheated 180°C oven.
  10. Leave it to cool in the mold, and remove from the mold when cool.
  11. It's as beautiful as a flower field when you slice the quiche. It tastes delicious right out of the oven, or chilled in the refrigerator.

So that is going to wrap it up with this exceptional food spring color beans and cured ham quiche recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!