Potato kababs
Potato kababs

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, potato kababs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Potato kababs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Potato kababs is something that I’ve loved my entire life. They’re fine and they look wonderful.

Potato and Eggs Kebabs Egg potato kebabs are popular due to their simplicity and finger-licking taste. Potato Kabab, Aaloo Kabab, Kabab Recipes,Pakistani food, desi food, Indian Food, Indian recipes, Pakistan local Food, street Food, pastas, rice. Dip them in the maida mixture and roll.

To get started with this recipe, we have to prepare a few ingredients. You can have potato kababs using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato kababs:
  1. Make ready 2 kg potatoes
  2. Prepare 1 tablespoon red cilli
  3. Prepare 1 tablespoon chopped green chilli
  4. Take 1 small chopped onion
  5. Take 1 small chopped tomatoes
  6. Take 1 teaspoon black pepper
  7. Make ready 1 teaspoon ajwaein
  8. Make ready 1 tablespoon salt
  9. Take 2 tablespoon chopped dhania
  10. Get 2 tablespoon chopped podina
  11. Take Oil for swallow frying
  12. Get 2 eggs

One of the best Chicken Potato Kabab Recipes. Very quick and continent recipe for you to treasure. Baked potato kebabs are so easily customized, you can make some for your meat eating guests, and some for your vegetarian Potato Shish Kebabs in the Oven. These sweet and spicy chicken potato kebabs are the most delicious combo of flavors.

Instructions to make Potato kababs:
  1. Boil the potatoes and peel them
  2. Now add all the spices and vegetables
  3. Make shape of round medium size kababs
  4. Heat oil in a frying pan for swallow frying
  5. Coat each kabab with egg batter and fry it on medium flame until both the sides are light brown
  6. Crunchy and tasty potatoes kabab or cutlets are ready 😊πŸ₯”

Tossed in a flavorful spice mixture, grilled until juicy tender, and finished off with a sweet. Boil the potatoes, peel and mash them. Cooked sweet potato kebabs may have a dried out appearance, however they are moist inside and taste good. You can brush them again lightly with olive oil just before removing. These Steak and Potato Kebabs from Delish.com are the best!

So that’s going to wrap it up for this exceptional food potato kababs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!