Easy and Delicious Teriyaki Chicken
Easy and Delicious Teriyaki Chicken

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy and delicious teriyaki chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy and Delicious Teriyaki Chicken is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Easy and Delicious Teriyaki Chicken is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have easy and delicious teriyaki chicken using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Delicious Teriyaki Chicken:
  1. Take 1 large piece Chicken thigh
  2. Take 2 tbsp Soy sauce
  3. Prepare 2 tbsp Mirin
  4. Prepare 2 tsp Honey
Instructions to make Easy and Delicious Teriyaki Chicken:
  1. Using a fork, make holes into the skin of the chicken, and soak it in the seasoning sauce for about 1 hour. Use a plastic bag so that the seasoning sauce coats evenly.
  2. Put about 4 disposable chop sticks on a plate, and put the chicken on top. Place the skin side down.
  3. Microwave it for about 10 minutes. In the picture, I microwaved at 500 W for 6 minutes. You can tell that the chicken is cooked trough when the juices run clear.
  4. The skin is browned and shiny and the excess oil should render out.
  5. You can also sandwich the chicken between bread for a teriyaki burger. The recipe for the burger buns is

So that is going to wrap it up with this exceptional food easy and delicious teriyaki chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!