Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, orange cup cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Orange Cup Cakes is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Orange Cup Cakes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have orange cup cakes using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Orange Cup Cakes:
- Take 1 Orange (unpeeled)
- Make ready 1 tsp Baking Soda
- Take 1/2 Cup Water
- Make ready 125 g Butter (Room temperature)
- Prepare 1 cup Sugar
- Take 2 Eggs
- Make ready 1 tsp Vanilla Essence
- Make ready 2 Cup Flour
Steps to make Orange Cup Cakes:
- Preheat oven to 160 degrees Fan forced.
- In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
- Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
- Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!
So that’s going to wrap this up with this special food orange cup cakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
