Chocolate Ganache Buttercream Frosting
Chocolate Ganache Buttercream Frosting

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate ganache buttercream frosting. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chocolate Ganache Buttercream Frosting is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chocolate Ganache Buttercream Frosting is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate ganache buttercream frosting using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Ganache Buttercream Frosting:
  1. Prepare 24 oz semi sweet chocolate, chopped
  2. Get 1/2 cup heavy whipping cream
  3. Make ready 12 oz salted butter, (3 sticks)
  4. Take 2 1/2 cup confectioner's sugarr
  5. Make ready 1 tsp vanilla extract
Instructions to make Chocolate Ganache Buttercream Frosting:
  1. Melt chocolate and cream in the microwave or over a double boiler just until melted. Cool to room temperature about 10 minutes
  2. Beat butter until creamy
  3. Beat chocolate/:cream mixture into butter until creamy
  4. Add vanilla, and slowly beat in confectioner's suga. Chill frosting for 30 minutes confectioner's sugar until well combined. Chill frosting for 30 minutes
  5. Beat chilled frosting until light and creamy
  6. This frosting is so good on cakes, cupcakes, brownies and bars. It can be a filling for cookies as well. This recipe makes enough to generously frost a 3 layer cake or at least 24 cupcakes

So that’s going to wrap it up with this special food chocolate ganache buttercream frosting recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!