Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, eggless cake pudding. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Eggless cake pudding is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Eggless cake pudding is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook eggless cake pudding using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggless cake pudding:
- Get 1/2 cup sugar
- Take 2 tbsp custard powder
- Make ready 1/2 cup water
- Take 6 Bread slices
- Take 2 cup milk
- Prepare 1/2 cup sugar
- Make ready Foil paper for cover
Steps to make Eggless cake pudding:
- First take a pan add sugar and melt properly.
- Then pour melted sugar in cake tin and set it.
- Then cut the edges of bread slices and mix in mixer jar.
- Then take a bowl add custard powder and water mix properly..no lums.Then take a wok add milk and sugar boil till sugar melted.
- Then add bread crumbs and cook till became mixer tight
- Then pour in cake tin. And cover with foil paper and steam 30 min and refrigerate for 2 hours.
- When u serve pour melted sugar..
So that is going to wrap this up for this special food eggless cake pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
