Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, sausage, chicken, and shrimp penne pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sausage, Chicken, and Shrimp Penne Pasta is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Sausage, Chicken, and Shrimp Penne Pasta is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook sausage, chicken, and shrimp penne pasta using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sausage, Chicken, and Shrimp Penne Pasta:
- Make ready 1 lb Penne noodles (I used farfalle in the picture because it was all I had at the time)
- Make ready 7 oz Andouille sausage, 1/2 inch slices (equivalent of 1 link in a 2 link 13.5 oz package)
- Prepare 1 packages Tyson grilled and ready fully cooked frozen grilled chicken breast strips (1.37 lb package)
- Take 1 lb Frozen raw shrimp, peeled and defrosted
- Make ready 1 medium Orange bell pepper, sliced
- Get 1 medium Red bell pepper, sliced
- Get 1 medium Yellow onion, sliced
- Prepare 3 oz Fresh spinach
- Take 3 tbsp Olive oil
- Make ready 1 can Bertolli Four Cheese Rosa Sauce
- Get 1 Old Bay seasoning
Instructions to make Sausage, Chicken, and Shrimp Penne Pasta:
- Cook noodles according to box instructions.
- While noodles cook, slice peppers, onions, and sausage.
- Heat 1 tbsp oil in skillet on medium heat. Cook sausage until it starts to brown some, stirring occasionally. Set aside in medium bowl and cover with aluminum foil.
- Cook chicken in same skillet until completely warmed through. Set aside with sausage.
- Season prepared shrimp with old bay seasoning to taste. Cook each side for 2- 2 1/2 mins in skillet. Set aside with sausage and chicken.
- Drain noodles and return to pot with four cheese rosa sauce and all meats. Mix together and warm mixture over low heat stirring frequently to prevent noodles from sticking to pan.
- Wipe skillet with towel to remove any residue. Heat 1 tbsp oil in skillet over medium-high heat and sauté peppers and onions, stirring frequently. Mix vegetables with pasta.
- Heat 1 tbsp oil in skillet and cook spinach until wilted. Mix with pasta.
So that’s going to wrap it up with this exceptional food sausage, chicken, and shrimp penne pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!