Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, belizean chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Belizean Chicken is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Belizean Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook belizean chicken using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Belizean Chicken:
- Prepare 20 Boneless Chicken Thighs (fat trimmed and rinsed)
- Take 2 tbs Annatto paste or ground seeds
- Make ready 1 tsp cumin
- Make ready 2 tbs ground garlic
- Get 1 tsp ground black pepper
- Make ready 1 tsp onion powder
- Make ready 1/3 cup Worcestershire sauce
- Prepare 10-12 oz Beef broth or chicken Bouillon/Beef-Chicken base Base with the eqivalant in water
- Take 2 tbs white flour
Steps to make Belizean Chicken:
- Note: Annatto paste can be found at most mexican markets in small packs or you can order it on amazon. Look for "El Yucateco Paste Achiote".
- Mix all above ingredients in a blender.
- Pour the mix in a sealed container with the chicken
- Fridge for 2-3 hours, no more
- Barbecue it until dark brown with a crust.
So that is going to wrap it up for this special food belizean chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
