Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tuna cheesy casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Cheesy Casserole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Tuna Cheesy Casserole is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna Cheesy Casserole:
- Take 1 . 3 cups farfelle pasta
- Make ready 2 . 2 cups frozen mix vegetables
- Prepare 3 . 1 cube chicken or vegetable knorr
- Make ready 4 . 1 can mushroom soup
- Make ready 5 . 1 can tuna on brine
- Take 6 . 4 slices Cheddar cheese
- Take 7 . Pinch pepper
- Prepare 8 . Spray butter
Instructions to make Tuna Cheesy Casserole:
- Boil pasta and mix vegetables
- After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
- Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
- Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.
So that’s going to wrap this up for this special food tuna cheesy casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
