Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy shimeji mushroom & edamame sticky rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Shimeji Mushroom & Edamame Sticky Rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Easy Shimeji Mushroom & Edamame Sticky Rice is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook easy shimeji mushroom & edamame sticky rice using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Shimeji Mushroom & Edamame Sticky Rice:
- Get 360 ml Mochi rice
- Prepare 1/2 pack Shimeji mushrooms
- Get 1 Aburaage
- Get 1 shelled, 50 grams Frozen edamame
- Prepare 1 enough to fill to the appropriate line in the rice cooker Water
- Take 2 tsp Dashi stock granules
- Take 1 tbsp Sake
- Get 1 tbsp Soy sauce
- Prepare 1/2 tsp Salt
Steps to make Easy Shimeji Mushroom & Edamame Sticky Rice:
- 30 minutes before cooking the rice, wash the grains and let them sit in the colander. Without removing the oil, cut the aburaage in half lengthwise and then into 5 mm slices.
- Break the shimeji mushrooms into small pieces. Bleach the frozen edamame in lukewarm water and remove the seeds from the shell. Drain.
- Place the rice into the rice cooker. Add the dashi stock granules, soy sauce, salt, and sake. Fill with water until it reaches the appropriate line in the rice cooker (for sticky rice 'okowa'), and stir well.
- Place the shimeji and aburaage on top and start cooking. After it has cooked, let it sit to steam for 5 minutes, add the edamame and mix in.
- Edamame Rice with Shio-Koji. - - https://cookpad.com/us/recipes/143534-edamame-rice-with-shio-koji
- Chestnut Rice. - - https://cookpad.com/us/recipes/153093-steamed-chestnut-mochi-rice
- Sweet Potato Rice.
- 5 Ingredient Rice. - - https://cookpad.com/us/recipes/157055-standard-5-ingredient-rice
So that is going to wrap it up with this special food easy shimeji mushroom & edamame sticky rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!