Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, lauren’s crunchwrap supreme. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Lauren’s Crunchwrap Supreme is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Lauren’s Crunchwrap Supreme is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lauren’s crunchwrap supreme using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lauren’s Crunchwrap Supreme:
- Make ready 1 lb ground beef
- Take 1 tsp chili powder
- Get 1/2 tsp ground paprika
- Take 1/2 tsp ground cumin
- Take Dash salt
- Get Dash pepper
- Get 4 large flour tortillas
- Make ready 4 street taco sized tortillas
- Get 4 tostada shells
- Make ready 1 cup sour cream
- Take 2 cups shredded lettuce
- Prepare 1 cup chopped tomatoes
- Take 2 cups Mexican cheese
- Prepare 1 tsp vegetable oil
Instructions to make Lauren’s Crunchwrap Supreme:
- Place skillet on the stove and set the burner to medium heat. Cook the beef in the skillet and mix the spices into the beef.
- Once the beef is finished, drain the extra juices from the beef. Lay out a large flour tortilla. Place the beef on top of the tortilla with a little of the cheese. Then place one of the tostadas on top of the beef and cheese.
- Spread some sour cream on top of the tostada.
- Next, layer some lettuce, tomatoes, and cheese on top of that.
- Top that off with a street taco sized tortilla.
- Next comes the most important part. Wrap the large tortilla around the rest of the ingredients. Be sure to crimp the edges. It should look like the picture (DONT PUT IT IN THE SKILLET LIKE THIS)
- Now, put a dab of olive oil on the skillet and place the whole wrap on the skillet with the flaps DOWN. Try and keep all of the flaps tight and crimped. The burner should still be at medium heat. Set the timer for 3 minutes.
- At 3 minutes, flip the wrap over for another 3 minutes. Then take it off and enjoy!
So that is going to wrap this up with this exceptional food lauren’s crunchwrap supreme recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
