Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mutton shami kabab. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mutton shami kabab is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mutton shami kabab is something which I’ve loved my whole life. They’re fine and they look wonderful.
Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKK Ye hai meri recipe mutton shami kabab ki. Serve Mutton Shami Kebabs as an appetizer for parties along with Dhaniya Pudina Chutney and your guests will absolutely love it. Place the Shami kababs into a preheated pan.
To get started with this recipe, we have to first prepare a few components. You can cook mutton shami kabab using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mutton shami kabab:
- Take 1 kg mutton kheema
- Take 2 egg
- Take 1/2 cup chana dal
- Prepare While Garam masala
- Prepare Green masala,(ginger garlic green chillies)
- Take Kotmir
- Prepare Pudina
- Take 1 onion
- Take Garam masala powder
- Take Oil
It can be made very easily. This Kebabs are a perfect snack option during Ramadan and also a great. Mutton Shami Kebab Recipe, Learn how to make Mutton Shami Kebab (absolutely delicious recipe of Mutton This Mutton Shami Kebab recipe is Excellent and find more Great recipes, tried & tested. Mutton shami kababs or kabobs; is a family favorite.my husband's favorite to be precise.my mom-in-law handed down the recipe soon after our marriage and I have been making this ever since.
Instructions to make Mutton shami kabab:
- Wash kheema and dry add ginger garlic green chillies onion chana dal soaked for 1 hr Garam masala powder.boiled together add little water if dry while boiling.
- Cool and grind to paste.add Kotmir,pudina and eggs while grinding in a mixi
- Add chopped onions and green chillies once again before giving shape. Of kabab.shallow fry in oil.if kabab is too soft add besan or bread.
Kababs (mutton) are prepared from mutton/meat. Shami kababs are served with lemon wedges and onion slices along with chutney. You can also serve it as an appetizer to your guests. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level. It is taken up as the best street food mainly eaten in southern India.
So that’s going to wrap this up with this exceptional food mutton shami kabab recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
