Sweet & Sour Crockpot Meatballs
Sweet & Sour Crockpot Meatballs

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet & sour crockpot meatballs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet & Sour Crockpot Meatballs is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sweet & Sour Crockpot Meatballs is something which I have loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook sweet & sour crockpot meatballs using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Sour Crockpot Meatballs:
  1. Take 3 pound bag Meatballs of preference
  2. Prepare 2 jars (12 oz) Sweet & Sour Sauce
  3. Take 1 can (20 oz) Pineapple Chunks juice & all
  4. Make ready Brown Sugar to taste - about 1 cup
  5. Make ready to taste Ginger
  6. Take to taste Pepper
  7. Make ready Optional One Red, Yellow & Orange Bell Pepper
  8. Make ready Rice of choice to serve meatballs over
Instructions to make Sweet & Sour Crockpot Meatballs:
  1. If you decide to use bell peppers, rinse them off & chop up into small pieces.
  2. Pour everything into a large crock pot & mix well.
  3. Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
  4. Serve over a bed of rice or with toothpicks for appetizers. Enjoy!

So that’s going to wrap this up for this special food sweet & sour crockpot meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!