Sweet Chili Chicken Wings
Sweet Chili Chicken Wings

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet chili chicken wings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Chili Chicken Wings is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweet Chili Chicken Wings is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet chili chicken wings using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Chili Chicken Wings:
  1. Prepare 1 Pack Chicken Wings
  2. Take Sweet Chili Sauce (I prefer to use Blue Dragon brand)
  3. Prepare 1 Spring Onion
  4. Get Parsley Leafs
  5. Take Soy Sauce
  6. Get 2 Tbsp Flour
  7. Take 2 Tbsp Paprika
  8. Prepare Salt & Pepper
  9. Make ready 2 Tbsp Sage
  10. Get 1 Tsp Garlic Powder
  11. Prepare 1 Liter Oil
  12. Make ready 1 Lime
Instructions to make Sweet Chili Chicken Wings:
  1. Warm up your oil in your Wok while you prep the wings. Don’t forget to wash your chicken wings.
  2. Get a large mixing bowl for your chicken wings, then add your seasonings: Paprika, Sage, Salt, Pepper, Garlic Powder, Flour, then cover your chicken in as much Soy Sauce and Sweet Chili Sauce as you prefer. Cut a lime in half and give it a good squeeze over your chicken wings and mix all together well until chicken wings are completely covered.
  3. Chop your Spring Onion and some Parsley Leafs to garnish your wings at the end and keep the other half of your lime to squeeze over your finished wings.
  4. Your Oil should be very hot and you should have it on a high heat. Gently place your wings in the Oil they will start to bubble and spit, so take care not to put too many wings in at once.
  5. Let your wings bubble away on one side for about 8 minutes then gently flip over the other side for another 8 to 10 minutes. Your wings might have a black crust on them depending how long you fry your wings, I find the black sticky crispy bits on the skin add to flavor but if you do not desire to have them that crispy and sticky remove your wings from the pan earlier ensuring they are still cooked through completely.
  6. Finally garnish with some salt, pepper, your chopped Spring Onion and parsley and not to forget to squeeze the other half of your lime over your finished wings! Enjoy with whatever sauce your desire.

So that is going to wrap it up for this special food sweet chili chicken wings recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!