Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stewed cassava. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stewed Cassava is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Stewed Cassava is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stewed cassava using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stewed Cassava:
- Get Some cassava
- Make ready Tomatoes
- Make ready Onions
- Take Cooking oil
- Take Salt
Steps to make Stewed Cassava:
- Peel cassava wash then boil till tender
- After frying with onions, tomatoes and oil
- Add cassava and cook for 10 mins
- Serve
So that is going to wrap it up with this special food stewed cassava recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
