Vegan Korma
Vegan Korma

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan korma. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vegan Korma is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Vegan Korma is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegan korma using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Korma:
  1. Prepare Raw Cashews
  2. Take Coconut milk
  3. Get Olive oil
  4. Take 1 tomato
  5. Get 2 sweet potatoes
  6. Take 2 carrots
  7. Take brocoli
  8. Get butternut squash
  9. Take 1 red bell pepper
  10. Take 1 small onion
  11. Prepare 3 garlic cloves
  12. Take 1 little piece of ginger (sorry I didn't add it on the picture)
  13. Get 2 tsp curry powder
  14. Make ready 1/2 tsp cumin powder
  15. Take 1/2 coriander powder
  16. Prepare 1/2 tsp cinnamon powder
  17. Get 1 tsp black pepper
  18. Make ready 1 tsp turmeric
  19. Prepare tomato puree
  20. Get 1 veg stock
  21. Prepare to taste Salt
Steps to make Vegan Korma:
  1. Prepare all the ingredients
  2. Add the cashews and coconut milk to a blender and blend until very smooth. Set aside
  3. Add the olive oil to a pot along with the chopped onion and garlic and cook for 3 minutes
  4. Add chopped tomato, red bell pepper, all the spices and tomato puree cook for another 3 minutes
  5. And butternut squash, sweet potato, carrots and brocoli mix all and add coconut cashew cream. Mix and simmer until the vegetables are cooked. Make sure you stir every 10 minutes because it sticks in the pan.
  6. Serve with rice (and fried plantain if you have :))

So that is going to wrap it up for this special food vegan korma recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!