Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, caribbean mango shrimp. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Caribbean Mango Shrimp is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Caribbean Mango Shrimp is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook caribbean mango shrimp using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean Mango Shrimp:
- Make ready 20 to 30 shrimp deveined and shelled
- Take 1 skewers
- Make ready Marinade
- Make ready 1 mango diced (and squeezed of all its juice) set some diced mango aside for garnish
- Take 1 tbsp honey
- Get 1 tsp Scotch bonnet pepper (minced)
- Get 2 tsp lime or lemon juice
- Make ready 1 Green onion (diced) and some set aside for garnish
- Prepare 1 salt and pepper (to taste)
Steps to make Caribbean Mango Shrimp:
- Skewer your shrimp
- Place marinade ingredients(except green onion) and blend with blender (I just used a magic bullet) the marinade will be a bit thick.. then add the green onions.
- Pour 1/2 the marinade over the shrimp and let sit for 30 min to hour
- Grill the shrimp and baste with the remainder of the marinade that you set aside.
- Grill until shrimp is pink and cooked through
- Garnish with the diced mango we set aside and green onion
So that is going to wrap it up with this exceptional food caribbean mango shrimp recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
