Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot green bean casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot Green Bean casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Crockpot Green Bean casserole is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Green Bean casserole:
- Make ready 3 cans green beans drained
- Make ready 1 can Cream of mushroom soup
- Get Half can of milk (use the can from the cream of mushroom)
- Prepare Mushrooms (optional)
- Make ready French fried Onions for the top
- Prepare Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms
Steps to make Crockpot Green Bean casserole:
- Drain green beans
- In a bowl add all ingredients but the onions
- Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
- Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.
So that is going to wrap this up for this exceptional food crockpot green bean casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
