Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken katsu. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Katsu is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chicken Katsu is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chicken katsu using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Katsu:
- Prepare 1 chicken breast, divided into four
- Prepare 1 garlic, chopped or grated *
- Prepare 1/2 tsp salt *
- Take 1/2 tsp garlic powder *
- Prepare 1 pinch pepper *
- Get 1 egg
- Prepare 2 tbsp cornflour #
- Prepare 1 pinch salt #
- Prepare 1 pinch garlic powder #
- Get 1/2 tsp curry powder#
- Get 3 tbsp coarse breadcrumbs
- Prepare Oil for frying
Instructions to make Chicken Katsu:
- Combine all * ingredients and rub on the chicken breasts. Marinate for 15 minutes (you can leave it all night in the fridge).
- With a fork, beat the egg loosely.
- Combine all # ingredients.
- Put the chicken breasts on the mixture of #. Then immerse into egg. Then into breadcrumbs.
- Fry in low heat, flipping them occasionally until golden brown.
So that’s going to wrap it up with this special food chicken katsu recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
