Crockpot pork shoulder chili
Crockpot pork shoulder chili

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, crockpot pork shoulder chili. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot pork shoulder chili is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Crockpot pork shoulder chili is something which I have loved my entire life. They are fine and they look fantastic.

Our crock pot recipe uses pork shoulder and can be as spicy or mild as you like. A perfect recipe for cold fall or winter night, this hearty pork chili is filled with tasty ingredients. It's a slow cooker recipe that you can prepare in the morning, and it will be ready when it's time for dinner. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered I also froze it before reheating it in crockpots.

To begin with this recipe, we must prepare a few ingredients. You can cook crockpot pork shoulder chili using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot pork shoulder chili:
  1. Take 1/4 cup flour
  2. Make ready 1 tbsp chili powder
  3. Take 1/2 tbsp ground cumin
  4. Make ready 1/2 tbsp onion powder
  5. Prepare 1/2 tbsp garlic powder
  6. Prepare 2 tbsp brown sugar
  7. Get 1 tbsp salt and pepper
  8. Make ready 15 oz can on tomato (whole or diced, whatever you prefer)
  9. Get 1 onion, chopped
  10. Prepare 4 chopped garlic cloves
  11. Make ready 2 fire roasted jalapeno, seeded
  12. Make ready 3 tbsp tomato paste
  13. Take 3 15 oz cans of beans (I use black bean and red bean, use your favorite bean)
  14. Get 1 boneless pork shoulder
  15. Prepare 6 cup chicken stock
  16. Prepare 2 bell pepper, diced
  17. Prepare 1 bottle of beer

A big pot of chili is one of my favorite "go to" recipes that I like to make in the cold winter months. Season the pork shoulder with the sugar, salt, pepper and onion powder. Place the pork in the crockpot and add the beer. Pork, tomatillos, jalapenos, cilantro and onions.

Steps to make Crockpot pork shoulder chili:
  1. Mix first 7 ingredients in small bowl
  2. Pack that mixture all over the pork shoulder
  3. Sear pork shoulder in pan on stove
  4. Place pork shoulder, chopped onion, garlic, bell pepper, and jalapeno in crock pot
  5. In bowl whisk together tomato paste and chicken stock, add to crock pot
  6. Add beer to crock pot
  7. Cook for 8 hours on low, or until you can shred pork
  8. Shred pork and add tomato and beans
  9. Taste and add more chili powder, cumin, and salt and pepper IF NECESSARY
  10. Cook for another 4-8 hours on low
  11. I serve with sour cream, avocado, and tortilla chips!

Place the pork in the crockpot and add the beer. Pork, tomatillos, jalapenos, cilantro and onions. The crock pot is by far the easiest way to cook your pork shoulder to perfection. Spice Blend for Rub: combination of salt, pepper, garlic or onion powder, curry powder, chili powder, crushed. It's incredibly easy to make this flavorful and tender pork shoulder recipe.

So that’s going to wrap it up for this exceptional food crockpot pork shoulder chili recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!