Casserole
Casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Casserole is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Casserole is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook casserole using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Casserole:
  1. Take 1230 g sweet potatoes
  2. Prepare 550 g silken tofu
  3. Take 500 g chicken breast
  4. Make ready 1 cup green peas (250 ml)
  5. Get 230 g fresh mint leaves
  6. Make ready 1 tbsp ginger powder
  7. Make ready 1 tbs garlic powder
  8. Prepare 2 tsp chicken bouillon
  9. Prepare 1/2 tbsp cayenne pepper
  10. Prepare 1/2 tsp salt
  11. Get water
Instructions to make Casserole:
  1. Mince the chicken breast, throw into a pot and add some water just enough to cover the chicken top. Season with garlic, ginger, chicken bouillon, cayenne pepper and salt.
  2. Boil the potatoes in a different pot, then strain water and mash. Blanch the green peas for about 10 minutes.
  3. Whisk half portion of tofu together with the mashed potatoes and set in a baking dish. Add the minced chicken in a layered manner. Add the fresh mint leaves and distributed on the chicken layer, add the green peas on this layer. Top with the reserved tofu and bake on a preheated oven at 200 degrees for about 30 minutes.

So that’s going to wrap it up for this special food casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!