Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, italian sausage shells in spicy marinara cream sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
These stuffed shells are a MUST HAVE! The first time my sister made them for a family dinner- I knew I was obsessed! Jumbo pasta shells are stuffed with Italian sausage and shredded mozzarella cheese, topped with marinara sauce and more cheese then baked until I put a thin layer of sauce on the bottom of the pan before putting the filled shells in.
Italian sausage shells in spicy marinara cream sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Italian sausage shells in spicy marinara cream sauce is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have italian sausage shells in spicy marinara cream sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Italian sausage shells in spicy marinara cream sauce:
- Get 3 spicy Italian sausage links
- Take half an onion diced
- Prepare 3 garlic cloves minced
- Prepare 1 can crushed tomatoes undrained
- Make ready 5 oz tomato sauce
- Take 8 oz medium shell pasta
- Make ready 1/3 cup half and half
- Make ready 1 tbsp garlic powder
- Take 1 bay leaf
- Make ready pinch salt
Once you've mastered this simple recipe, you can apply it to so many Low Fat Pasta with Mushroom Marinara Sauce Both pasta and tomato sauce are relatively low in calories and are practically fat free. Spicy Italian sausage, tomatoes, garlic, cream, lots of parmesan cheese, and a touch of fresh basil make this recipe a winner. I decided to redo this one when I was brainstorming recipes and Penne goes really well with this spicy Italian sausage pasta recipe. The little tubes are perfect for that sauce.
Instructions to make Italian sausage shells in spicy marinara cream sauce:
- In a large saute pan add sausage, be sure casings are removed. Chop up
- Once cooked add onion, garlic and salt
- After about 5 min, add crushed tomatoes, sauce, garlic powder and bay leaf
- Cover and cook on low until pasta is ready. Start boiling water now and cook pasta til al dente. Add half and half to sauce.
- Top with Parmesan cheese if you'd like. I did.. BAM!! Simple, delicious Italian.
Quick and easy Italian sausage marinara sauce that will blow you away with great taste. Just follow these simple step by step photo instructions for some great Italian. A good marinara sauce escapes most people, and the need to get to great requires a long simmer which will scare many people away. The sauce has the perfect balance between tomatoes and Baked Rigatoni Bolognese is an easy pasta dinner recipe loaded with cheese. This pasta with ground beef and marinara sauce, is topped with.
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