Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cast-iron pineapple upside-down cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cast-Iron Pineapple Upside-down Cake is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cast-Iron Pineapple Upside-down Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have cast-iron pineapple upside-down cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cast-Iron Pineapple Upside-down Cake:
- Get 1/2 cup butter, thinly slice
- Make ready 1 cup brown sugar
- Get 1 can pineapple rings, drained
- Get 1 can maraschino cherries
- Prepare 1 cup all-purpose flour
- Prepare 2 tsp baking powder
- Take 3 eggs
- Get 1 cup sugar
- Make ready 3 tbsp hot water
Steps to make Cast-Iron Pineapple Upside-down Cake:
- Preheat oven to 350°. Put butter slices evenly in the bottom of a 9-10"cast-iron skillet. Sprinkle with brown sugar. Arrange pineapple rings on top. Put a cherry in each pineapple ring.
- In a small bowl, combine flour and baking powder.
- In a medium bowl, lightly beat eggs. Gradually add granulated sugar to mixture, then mix in water. Add dry ingredients, mixing well.
- Pour batter over the pineapple rings in the skillet. Bake for 45 minutes, or until a toothpick inserted into the center comes out clean. Remove cake while it is still hot by inverting the skillet onto a cake plate. Serve with whipped cream.
So that is going to wrap it up with this special food cast-iron pineapple upside-down cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!