Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy & delicious rice with chicken and burdock root. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy & Delicious Rice with Chicken and Burdock Root is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Easy & Delicious Rice with Chicken and Burdock Root is something that I have loved my whole life. They are fine and they look fantastic.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy & delicious rice with chicken and burdock root using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy & Delicious Rice with Chicken and Burdock Root:
- Make ready 700 grams White rice
- Get 1/2 Carrot
- Get 1 Burdock root
- Take 1/2 Chicken breast
- Make ready 1 piece Aburaage
- Prepare 1/2 tsp ☆ Sake
- Prepare 1/2 tsp ☆ Soy sauce
- Take 1 tbsp ★ Soy sauce
- Take 1 tsp ★ Salt
- Take 1/2 tbsp ★ Mirin
- Get 2 tbsp ★ Sake
- Take 1 fill to the right line in your rice cooker Japanese dashi stock
- Take 1 Green onions
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Steps to make Easy & Delicious Rice with Chicken and Burdock Root:
- To make the rice, first wash it 30 minutes before cooking and put it in a sieve. Remove the skin from the chicken and cut the chicken into small pieces. Marinate the chicken in the ☆ ingredients.
- Finely chop the carrots. Cut the burdock root into long, thin shavings. Blanch the aburaage and finely chop it.
- Add the rice to the rice cooker and add the ★ ingredients. Add dashi stock up to the correct line for the amount of rice in your rice cooker and stir. Place the chicken and the vegetables from Step 2 on top of the rice. Cook the rice in your usual rice cooker.
- Arrange on a dish and top with finely chopped green onions.
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