Great Northern Bean Soup (Crockpot)
Great Northern Bean Soup (Crockpot)

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, great northern bean soup (crockpot). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great Northern Bean Soup (Crockpot) is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Great Northern Bean Soup (Crockpot) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have great northern bean soup (crockpot) using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Great Northern Bean Soup (Crockpot):
  1. Prepare dry great northern beans
  2. Make ready large onion
  3. Make ready celery stalks
  4. Get medium carrots
  5. Make ready garlic cloves
  6. Get beef boullion paste
  7. Get olive oil
  8. Get butter
  9. Get water
  10. Prepare bay leaves
  11. Prepare salt & pepper to taste
Instructions to make Great Northern Bean Soup (Crockpot):
  1. Soak beans in water overnight (can do this in the crockpot with it unplugged)
  2. Drain water and pick out bad or split beans.
  3. Chop celery, carrots, garlic, and onion. Add to crockpot along with bay leaves.
  4. Add enough water to cover ingredients. 4 cups worked for me. Can add more if needed.
  5. Add beef bouillon paste (I use better than bouillon beef base), butter, and olive oil.
  6. Cook on high for 6 hours.
  7. Remove bay leaves. Add salt and pepper to taste.
  8. Can use immersion blender to puree part of the soup to thicken if preferred.
  9. Enjoy :)

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