Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sabudana khichdi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sabudana khichdi is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sabudana khichdi is something which I’ve loved my entire life.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sabudana khichdi using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sabudana khichdi:
- Prepare 1 cup sago
- Make ready 2 green chillies
- Make ready 1/4 tsp Cumin seeds
- Make ready 1 tbsp Curd (optional)
- Get As per taste Rock salt
- Prepare As per taste Sugar
- Prepare 1 tbsp Roasted peanut powder
- Make ready 1 tbsp Ghee
- Make ready 1 tsp Grated dry or fresh coconut
Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts.
Instructions to make Sabudana khichdi:
- Wash and soak sago in water for 2-4 hours.
- Heat ghee in the kadhai and add cumin seeds in it. Let it crackle.
- Add chopped green chillies in it and saute it.
- Add soaked sago and mix it well and salt, sugar and red chilli powder to it and mix it.
- Add curd in it and mix it. Stir after 1-2 minutes. Again cover for 5 minutes.
- Then add the grated coconut and serve it hot.
Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.
So that is going to wrap it up with this exceptional food sabudana khichdi recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
