My Chilli Beef & Basmati Rice. πŸ’œ
My Chilli Beef & Basmati Rice. πŸ’œ

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, my chilli beef & basmati rice. πŸ’œ. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Learn to make chilli beef at home. I am Nisa, a stay at home mom and I love to cook and make cooking easy for you. Beef chilli or chilli beef can be made with very less/little oil and beef pieces need not be fried at all.

My Chilli Beef & Basmati Rice. πŸ’œ is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. My Chilli Beef & Basmati Rice. πŸ’œ is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have my chilli beef & basmati rice. πŸ’œ using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Chilli Beef & Basmati Rice. πŸ’œ:
  1. Prepare 1 tsp Butter
  2. Get 1/4 medium onion diced
  3. Prepare 1 Garlic ckove crushed
  4. Prepare 350 g frying steak cut into bitesize pieces
  5. Prepare 1 tsp red chilli powder
  6. Make ready 1/4 Tin Kidney Beans
  7. Prepare to taste Salt n black pepper
  8. Make ready 1 Tin crushed Tomatoes
  9. Get 1 tsp Tomato purèe
  10. Take 1 beef stock cube
  11. Take 1/4 Cup boiling water
  12. Prepare 1 tbls Sweet Chilli

Full of ground beef, beans and seasonings, this chili gets its flavour and spice from JalapeΓ±os! This easy beef chilli recipe from Delish.com is perfect for those wintery nights. This is a chilli recipe that you can make on a weeknight in under an hour. Lots of other recipes call for simmering for at.

Steps to make My Chilli Beef & Basmati Rice. πŸ’œ:
  1. Heat up and melt the butter then add the onions after frying for 2 minutes then add the garlic.
  2. Add the stock then the tomatoes mix in then add the kidney beans bring back to the boil and simmer for 30 minutes stirring frequently. At the end add a little Sweet chilli sauce. And if you like chilli hot add a 1/4 Of a red chilli chopped and mixed in.
  3. Boil the 1/4 cup water and add the beef stock to it and stir to disslove. Add the chilli powder to the onions add the beef and stir fry until all the beef is coloured.
  4. Boil the rice ready. Serve chilli on a bed of rice.

Crispy Chili Beef. featured in Spiciest Dinner Recipes. Ellie Holland. red chilli, to garnish. Slice the steaks into thin strips and place into a small bowl. This Mexican Chilli Beef is an easy, warming stew, full of spice! This Mexican Chilli Beef recipe is really versatile and thrifty - perfect if you're feeding a large number or people, or wanting to batch cook.

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