Lauren's Beef Lombardi Casserole
Lauren's Beef Lombardi Casserole

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, lauren's beef lombardi casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lauren's Beef Lombardi Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Lauren's Beef Lombardi Casserole is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook lauren's beef lombardi casserole using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lauren's Beef Lombardi Casserole:
  1. Take 1 lb lean ground beef
  2. Prepare 1 medium onion, chopped
  3. Prepare 4 garlic cloves, minced
  4. Prepare 1 (14 oz) can diced tomatoes
  5. Get 1 (14 oz) can diced tomatoes with green chilies
  6. Prepare 1 (4 oz) can sliced mushrooms
  7. Prepare 1 tsp salt
  8. Make ready 1/4 tsp black pepper or more to taste
  9. Prepare 1/4 tsp onion powder
  10. Make ready 1/4 tsp garlic powder
  11. Get 1 (6 oz) can tomato paste
  12. Take 1 package medium to extra wide egg noodles
  13. Get 1 cup sour cream
  14. Make ready 3 dashes Worcestershire sauce
  15. Make ready 1 cup sharp cheddar cheese
  16. Prepare 1 cup mozzarella cheese
  17. Make ready 1 cup fiesta blend cheese
Instructions to make Lauren's Beef Lombardi Casserole:
  1. Preheat oven to 350ºF.  Lightly spray a 9×13 inch pan with cooking spray. Set aside.
  2. Brown ground beef, onion and garlic in a large skillet over medium heat. Cook until no longer pink. Drain.
  3. Stir in diced tomatoes with juice, diced tomatoes mushrooms and green chiles with juice, salt, pepper, onion powder, garlic powder, Worcestershire sauce and tomato paste.
  4. Reduce heat and simmer for 20 minutes.
  5. Cook egg noodles according to package directions. Drain.
  6. Stir together cooked egg noodles, and sour cream.
  7. Spread noodles in bottom of prepared pan. Top with meat sauce. Sprinkle with all the cheeses. Add more cheese if you like.
  8. Cover and bake 35 minutes. Uncover and bake and additional 5 minutes.

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