Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, warming oyster hot pot. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Warming Oyster Hot Pot is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Warming Oyster Hot Pot is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook warming oyster hot pot using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Warming Oyster Hot Pot:
- Prepare 1 bag Cooking oysters
- Take 1 small block Tofu (silken)
- Make ready 1 Japanese leek
- Prepare 3 leaves Chinese cabbage leaves
- Get 1/2 pack Shimeji mushrooms
- Take 1/2 bunch Spinach
- Take 1 Thin aburaage
- Get 1000 ml Water
- Take 10 cm Kombu
- Make ready 2 tbsp Sugar
- Make ready 1 tbsp Mirin
- Make ready 1 tbsp Sake
- Make ready 1 tbsp Usukuchi soy sauce
- Take 4 heaping tablespoons Miso
- Make ready 1 heaping tablespoon Ground sesame seeds
Steps to make Warming Oyster Hot Pot:
- Cut the Chinese cabbage, Japanese leek, spinach, tofu, and thin aburaage into bite-sized pieces. Separate the shimeji mushrooms. Thoroughly wash the oysters to get rid of any dirt.
- Fill a pot with water and add kombu, then add the vegetables, tofu, and thin aburaage, and bring to a boil. As it starts to boil, remove the kombu and simmer for about 3 minutes until the vegetables are tender.
- Mix the miso, usukuchi soy sauce, mirin, and sugar together. Add to the pot, and after the miso dissolves, add the oysters.
- Once the oysters have cooked through, turn off the heat, add the ground sesame seeds, and it's complete.
So that’s going to wrap it up for this special food warming oyster hot pot recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!